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Driver and truck operator for the Tallahassee Fire Department Billy Fox donned his bunker gear and air pack to show  off Station 1's VERY smoked turkey that they will be feeding, along with a ham and all the trimmings, to 25 fire fighters and guests.  "I think it got a little to hot for a couple of hours," said Tallahassee Fire Department firefighter Janson Sullivan, who brought the smoker in and smoked the turkey overnight for 9 hours.  Unfortunately, they had six real fires the night before and were not able to pay close attention to their turkey.  Once they carved it, it was nice and moist inside. Of all the Thanksgiving cooking tips being offered for cooking turkeys, number one should probably be to not overcook the main dish!  ..CONTACT Carla Hotvedt at SILVER IMAGE® Photo Agency and Weddings 352.373-5771 or